So many gardening gurus push hibiscus sabdariffa as the miracle plant—easy to grow, multipurpose for teas, dyes, and even salads. But having spent years in the garden, I'm starting to wonder if this plant is really the wonder crop everyone claims or just another overhyped fad. I'm not convinced that the usual glowing reviews about its effortless cultivation and benefits hold up against local pests, unpredictable yields, and soil-specific demands that most online advice glosses over.
Are there real-world examples of consistent success with hibiscus sabdariffa in less-than-ideal conditions, or are we just being sold another trendy plant that only thrives under perfect circumstances? I've seen cases where the plants looked fantastic for a few seasons only to falter when nutrient cycling or weather unpredictability came into play.
Has anyone actually measured or quantified these concerns? I’d love to see some hard data or case studies. It’s high time we start questioning whether the mainstream narrative on hibiscus sabdariffa is based on robust, real-world evidence or just shiny marketing aimed at unwary gardeners.